By 1750, Rhode Island had become a major trade center. Much of the colony's commercial success was due to its ability to add value to imported raw materials and turn the new products into exports. For example, cacao, sugarcane, and molasses from the Caribbean region were made into chocolate, sugar, and rum. Much wealth was also gained from exporting slaves imported from Africa.
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From the book Voices from Colonial America: Rhode Island, 1636-1776, published by National Geographic Society © 2006
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